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Food, Inc. Discussion Forum. How Safe is the Food Sold in Supermarkets?

Essay Instructions:

Please watch ONE of the following films and do the following assignment: Your assignment for this movie is to come up with 4 of your own critical thinking questions AND ANSWER them in complete sentences. Critical thinking questions should take several sentences to answer. Questions/answers can be turned in using text entry or file upload.
Food, Inc – In Food, Inc., filmmaker Robert Kenner lifts the veil on our nation's food industry, exposing the highly mechanized underbelly that has been hidden from the American consumer with the consent of our government's regulatory agencies, USDA and FDA. Our nation's food supply is now controlled by a handful of corporations that often put profit ahead of consumer health, the livelihood of the American farmer, the safety of workers and our own environment. We have bigger-breasted chickens, the perfect pork chop, herbicide-resistant soybean seeds, even tomatoes that won't go bad, but we also have new strains of E. coli—the harmful bacteria that causes illness for an estimated 73,000 Americans annually. We are riddled with widespread obesity, particularly among children, and an epidemic level of diabetes among adults. Available at Netflix, Amazon Instant Video, Hulu, etc.
Trailer -
Food, inc. (2008) Official Trailer #1 - Documentary HD (Links to an external site.)
Food, inc. (2008) Official Trailer #1 - Documentary HD

Questions:

  • How Safe is the Food Sold in Supermarkets?
  • How Are Large Production Companies Such as Tyson Affecting the Food Supply Chain?
  • What Is Wrong with The Approach of Intensive Production of Food, Even Though It Improves Production Output in A Small Size of Land?
  • What Is the Influence of The Fast-Food Industry in The Entire Food Industry?
Essay Sample Content Preview:
Food, Inc. Discussion Forum
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Food, Inc. Discussion Forum
1. How Safe is the Food Sold in Supermarkets?
Food, Inc. reveals that industrial food companies have become very powerful, and they are also involved in making food that is not safe for human consumption. E-coli has been found in apple juice and spinach. Another instance in the film whereby the safety of food is questioned is when farmers do not want the producers to film the chicken coops (Kenner, 2008). The farmers are under contract with Tyson to mass-produce chickens, and based on the video, the birds grow at a faster pace, and they end up with developmental issues such as difficulties in standing.
2. How Are Large Production Companies Such as Tyson Affecting the Food Supply Chain?
The current approach of food production means that large companies such as Tyson influence the production of a specific food. The company has managed to introduce new ways to reduce the cost and time of production, which means a child matures within seven weeks rather than the typical six months (Kenner, 2008). Farmers deliver chicks to the company, which then has control over their growth and development since the goal is to have chickens are similar in size.
3. What Is Wrong with The Approach of Intensive Production of Food, Even Though It Improves Produ...
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