Man vs Nature: Genetically Modified and Organic Produce

Man vs. Nature
This week we are discussing Genetically Modified Foods and just like any product available there are pros and cons. This will be a hands-on assignment that will require you visit a grocery store to compare and contrast Genetically Modified and Organic produce. Be sure to select the same type of fruit or vegetable to compare and contrast. You are not required to buy the product!
Note: You may ask a store employee for help to identify which produce is organic and which is a Non-organic.
Student name:
What fruit or vegetable are you comparing?

Non-organic

Organic

Price

$0.99/Ib

$2.99/Ib

Characteristics:
* Color
* Size
* Smell
* Weight

Yellow
Smaller
Less fragrant
Lighter

Green
Larger
More fragrant
Heavier

Where was it grown/imported from (country, state, etc.)?

Imported from China

Grown in California

Where were observations made (farmers market, Walmart, etc.)?

Walmart

Walmart

Short Answer Questions (Minimum of 150 words each)
Note: Make sure when providing your answers to appropriately format any in-text citations or references.
1 What are the some of the arguments for labeling GM foods? What are some of the arguments against it?  What side do you feel is more valid, why?  Provide at least one source per argument (one for and one against) to support your claims.
Some argue that consumers have the right to know what is in their food and how it is produced, which will bring about transparency and al...