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Essay Available:
Pages:
2 pages/β‰ˆ550 words
Sources:
8 Sources
Style:
APA
Subject:
Social Sciences
Type:
Research Paper
Language:
English (U.S.)
Document:
MS Word
Date:
Total cost:
$ 10.37
Topic:

Defining the Food Insecurity Experience Scale

Research Paper Instructions:

Title is Food insecurity (no title page or running head needed)
An annotated bibliography - a relatively narrow research question or working thesis sentence with a clear angle re food insecurity. Select sources most related to narrow focus. Summarize source reproducing author's main idea in own words. Evaluate sources usefulness to narrow focus. Make connections between source and focus on topic (food insecurity). Use assigned bibliographic style APA to create bibliography entry that starts off each annotated source on list.
Summary, analysis and evaluation for each source should become the body of your annotation for that source.
1. The full scholarly source in APA
2. The question or problem addressed
3 Conclusions or recommendations
4. Evaluation of the sources usefulness in informing project.
3 out of the 8 sources should focus on the ethical perspectives of the problem
No properly formatted citations and references needed

Research Paper Sample Content Preview:
Defining the Food Insecurity Experience ScaleAnnotated Bibliography
Topic: Global Food Insecurity
Cafiero, C., Viviani, S., & Nord, M. (2018). Food security measurement in a global context: The food insecurity experience scale. Measurement, 116, 146-152. https://doi.org/10.1016/j.measurement.2017.10.065
The article described the Rasch model-based procedure with the aim of defining the food insecurity experience scale. The major objective was to establish an indicator for monitoring food insecurity globally. The study showed adequate and consistent details using the Rasch model, which provided reliable measures of the prevalence of global food insecurity. The study helps use the results as a baseline for monitoring progress toward the attainment of the 2030 goal of sustainable development.
Jones, A. D. (2017). Food insecurity and mental health status: a global analysis of 149 countries. American Journal of Preventive Medicine, 53(2), 264-273. https://doi.org/10.1016/j.amepre.2017.04.008
The article aimed at determining the relationship between food insecurity at the individual level and mental health wellbeing in a global context. The study showed that global food insecurity is linked to poor mental status. The article is helpful in detailing the implications of food insecurity in relation to cultural norms and self-efficacy.
Saint Ville, A., Po, J. Y. T., Sen, A., Bui, A., & Melgar-Quiñonez, H. (2019). Food security and the Food Insecurity Experience Scale (FIES): ensuring progress by 2030. Food Security, 11(3), 483-491. https://doi.org/10.1007/s12571-019-00936-9
The article aims to show the immense benefit of the food insecurity experience scale in its role in fostering progress and development in food security. The article demonstrates that the FIES is vital and critically important in understanding global food insecurity and fostering empowerment. The article is useful in that it provides lessons and insights into the future of FIES through its massive contribution to understanding and tackling global food insecurity.
Hasegawa, T., Fujimori, S., Havlík, P., Valin, H., Bodirsky, B. L., Doelman, J. C., & Witzke, P. (2018). Risk of increased food insecurity under stringent global climate change mitigation policy. Nature Climate Change, 8(8), 699-703. https://doi.org/10.1038/s41558-018-0230-x
The article aimed to surface the risk of global food insecurity following strong climate change mitigation policies. The study showed ...
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