Assignment 2: Analysis on Food Security. Literature & Language Essay

Analysis of Food Security
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Analysis of Food Security
Introduction
Nutrition depends on whether an individual can access enough and valuable food for their daily living. Most countries have systems and departments responsible for managing food provision. They have laws, regulations on prices, and sale of food products. In developing countries like Kenya, this aspect of food insecurity is still a problem, and the government has to move with speed and determination to solve it. This is despite the country’s favourable climatic and physical features for the growth of enough food to feed its population. In the country, the causes of food insecurity are inadequate agricultural practices, and overdependence on unpredictable rainfall patterns to grow the same food (Kenya Agricultural Research Institute, KARI, n.d). For a better solution, the government of the Republic of Kenya should invest in adequate greenhouse technology, harvest enough water, and use for reliable irrigation methods to provide enough food for their people. This is the discussion this paper focuses on and provides a solution.
Section I. Background
Food security is accessing reliable and nutritious food to meet their daily demands of citizens’ diets. A country must provide enough food for itself, or import what is enough to feed its population. However, most states consider the ability to grow and ensure food security. Focusing on Kenya, there is rampant food insecurity, where the less privileged cannot access enough food for their people. According to the Kenya Agricultural Research Institute (n.d), the causes of food security vary from the prices of the commodities, the supply and demand dynamics, the income of the people, among other factors. If any of these conditions do not favour a large population in a country, the situation degenerates into food insecurity.
The increase in population leads to increased demand for more food to society. The same production capacity of a country does not allow them to cater for the increased number of people. The result is an alteration in the prices, and demand concepts, leading to some people missing on food. Additionally, employment opportunities reduce, exposing most of the people to risks of missing enough meal if they cannot afford the income to purchase for their needed food. However, these concepts can change if a country established adequate use of technology to assist in mitigating the problem of food security.
Section II. Technologies That Can Reduce Hunger and Improve Food Security
One of the most common technology is irrigation. The process of doing proper irrigation depends on some factors, like the availability of enough water to channel to the farms and plantations. Taking an example of Egypt, they solely depend on the River Nile that originates from Lake victoria to do all their farming. They embraced a full irrigation and water supply scheme to farms. Kenya, on the other hand, could not use all its available river and water catchment resources to change this situation. Their rainfall patterns have been dwindling from 2008 to late 2018 when the rainfall patterns appeared to stabilize. However, the excess rainfall is al...