Health Disparities in the Philippines Health, Medicine, Nursing Essay

Health Disparities in Philippines
Name
Institutional Affiliation
Health Disparities in Philippines
A disparity can be referred to as a difference, and inequality, inconsistency, or a gap. Within a person's cultures, there are different types of disparities, including health disparities or particular differences in the presence of health results, disease, health care accessibility, and value of health care amenities present in specific ethnic and racial groups. The provision of culturally proficient health care is a significant professional matter. This paper will focus on Filipino cultural habits and its effect on health, especially cancer disease and the traditional belief and values that are beneficial or not beneficial to generations influenced under the culture. The Filipino culture has many factors to poor access to healthcare and decreased quality of care, some of the elements being cultural habits concerning food, screening rates, language, and behavioral and mental health. Each culture has its traditional beliefs and norms, among which they can be shared among cultures to improved global health. Also, most health care services are greatly influenced by the Filipino culture that which is insignificant to future generations.
Cultural Habits
Food and Exercise
An individual with more education is considered to have a better health status and is more expected to have a family that is educated. Regardless of Filipino's having a high rate of educated individuals, numerous health disparities exist. The origin of Filipino culture's health inequalities lies in their dietary intake. The Filipino culture is internationally known for the exotic, power flavors of their food. Plain steamed rice is the primary food and diet for Filipinos. Three crops are harvested annually to provide adequate rice for the population. The saltwater fish and lobster are consumed daily, served either fresh or salted. Fish, chicken, and beef are regularly cooked; these had made people more obese and developed some coronary diseases, and often, they prefer vegetables. Garlic is also added to food in order to increase the flavor, and it's regarded to be healthful. All meals are cooked using wood or charcoal and are left to be cold before it's consumed. Fruits are abundant annually. Numerous types of banana, oranges, mangoes, and lemons are consumed daily. This has much helped in reducing some diseases such as blood pressure, chronic illness, among others. Daily physical exercise and breaking down of calories are essential to Filipinos health and well-being.
Health Behaviors
Filipino elders tend to manage the disease with the assist of family and relatives and by trust in God. A complete cure or even the smallest improvement in sickness or illness is regarded as a miracle. Filipino families significantly influence a patient's choice concerning health care. Patients conquer personal desires and tend to go laterally with the demand of more commanding family symbol in order to preserve family harmony (Javier, and Supan, et. al 2014). Before looking for professional health aid, Filipino elders tend to handle their diseases by self-monitoring of signs and symptoms, discover possible causes, determining the seriousness and risk to functional capac...